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Let's Taco Bout It Blog

  • Cold Plum Soup

    • April 12, 2017
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    • Anna Karenina, Dinner, Gluten-Free, Lunch, Soups, Vegetarian
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    • 2 Comments

    We hope you enjoy this classic traditional Cold Plum Soup. The sweet mixture of ginger and...

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  • Lavender & Apple Butter Glaze

    • March 25, 2017
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    • Dessert, Gluten-Free, The Tempest, Vegetarian
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    • Comments Off on Lavender & Apple Butter Glaze

    Whether it's apples, peaches or ice cream, you won't be disappointed one bit!

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  • Blini with Smoked Salmon

    • March 11, 2017
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    • Anna Karenina, Appetizers, Dinner, Sides
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    • 2 Comments

    This Blini recipe makes a great party dish served with soured cream and salmon. Make batches of them as they freeze well. Top with fruit as well!!!

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  • Poularde à l’Estragon

    • February 28, 2017
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    • Dinner, Gluten-Free, Mains, Recipes
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    • Comments Off on Poularde à l’Estragon

    Anna felt drawn to the enigmatic soldier like a moth to a flame. Once the candles started to burn low and everyone had eaten and drank all they...

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  • Chocolate Baklava

    • February 24, 2017
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    • Anna Karenina, Dessert, Recipes, Vegetarian
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    • 2 Comments

    Even more than the grand room was the grand foods! Each aristocrat had multiple gourmet courses served and each was whisked away by the Tatar at...

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  • Honey Poached Pears with Green Tea Crema

    • December 5, 2016
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    • Dessert, Gluten-Free, In God We Trust All Others Pay Cash, Recipes
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    • 2 Comments

    Ralphie Parker looked out his second story window and around his undersized town in Indiana...

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  • Goat Cheese & Honeyed Sweet Potatoes with Roasted Black Grapes

    • November 30, 2016
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    • Dinner, Fahrenheit 451, Lunch, Salads, Vegetarian
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    • Comments Off on Goat Cheese & Honeyed Sweet Potatoes with Roasted Black Grapes

    Guy allowed the smells and sights and sounds to swirl ...

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  • Coffee Rubbed Pork Tenderloin

    • November 21, 2016
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    • Dinner, Fahrenheit 451, Gluten-Free, Mains
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    • 4 Comments

    Guy Montag spoke with Clarisse McClellan outside on the sidewalk. Speaking to another human face to face in natural

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  • Pumpkin & Chorizo Tamales

    • October 31, 2016
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    • Dairy-Free, Dinner, Gluten-Free, Mains, Recipes, The Remembering Day
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    • Comments Off on Pumpkin & Chorizo Tamales

    Bella woke up on Remembering Day with a heavy heart. Only one year ago Mamá Alma had gone the way of her...

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Who We Are

about-me

Charlotte & Mica

Let’s Taco Bout It Blog is a food blog for people who love literature and creative meals. Each month, we feature a book and create recipes inspired by that book.

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Charlotte's bookshelf: currently-reading

Mastering the Art of French Cooking
Mastering the Art of French Cooking
by Julia Child
tagged: food-food-food and currently-reading
Lamb: The Gospel According to Biff, Christ's Childhood Pal
Lamb: The Gospel According to Biff, Christ's Childhood Pal
by Christopher Moore
tagged: currently-reading
City of Girls
City of Girls
by Elizabeth Gilbert
tagged: currently-reading

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