Mimosa Cream Cheese Bagels

Course Appetizer, Breakfast
Cuisine American
Keyword First Wives Club, Vegetarian
Prep Time 15 minutes
Cook Time 2 minutes
Total Time 17 minutes
Servings 6 servings


  • 8 oz cream cheese room temperature
  • 2 tbsp sugar
  • 1 tbsp orange zest
  • 1 tbsp orange juice
  • 2 tbsp champagne
  • 6 bagels


  1. Blend the cream cheese, sugar, orange zest, orange juice and champagne in a mixer on medium low with the whisk attachment for 30 seconds to incorporate the ingredients.

  2. Turn mixer to medium high for about a minute to whip the mixture.

  3. Refrigerate for at least an hour to allow flavors to meld.

  4. Toast bagels and spread on the mimosa goodness.